Antica Cantina Leonardi Nerodilava Syrah
Full-bodied red wine · Antica Cantina Leonardi
Vintage: NV

Type
Full-bodied red wine
Producer
Antica Cantina Leonardi
Country
Italy
Vintage
NV
Region & Appellation
Lazio, Italy
Grape Varieties
100% Syrah
Color & Appearance
Deep ruby red with violet reflections, opaque core, and medium-high viscosity demonstrating notable extraction.
Aroma Profile
Intense aromas of dark wild berries, black cherry, cracked black pepper, and subtle undertones of Mediterranean scrub and leather.
Tasting Notes
A robust and enveloping palate offering a juicy core of black fruit, structured mid-palate, and a warm, lingering savory finish with hints of spice.
Flavor Profile
Ripe blackberry, plum, dark chocolate, cured meat, black olives, and cracked black pepper with an underlying stony minerality.
Body & Texture
Full-bodied with a velvety, rich mouthfeel, smooth extraction, and a well-rounded textural profile.
Acidity & Tannins
Medium-plus acidity providing vibrant freshness to balance the ripe fruit, accompanied by fine-grained, velvety, and approachable tannins.
Sweetness Level
Dry
Alcohol Content
13.5% ABV
Aging & Oak
Primarily stainless steel fermentation with brief oak contact to preserve primary fruit character while adding subtle structure and spice notes.
Food Pairings
Ideal for hearty autumn dishes such as roasted wild boar, slow-cooked beef stew, grilled lamb chops with rosemary, and mature pecorino cheese.
Serving Suggestions
Serve at 16-18°C in a large Bordeaux glass, decanted for 30 minutes prior to tasting, and enjoyed in its youth.
Price Range
$15 - $25
Quality Assessment
88-90 points, representing a very good, accessible everyday premium Italian red wine with authentic regional character.
Production Methods
Traditional destemming and crushing followed by temperature-controlled fermentation in stainless steel tanks with regular pump-overs for optimal color and tannin extraction.
Terroir
Volcanic and clay-rich soils characteristic of the Lazio region, benefiting from warm sunny days and cooling nighttime breezes that preserve acidity and aromatic complexity.
History & Heritage
Antica Cantina Leonardi carries forward deep-rooted winemaking traditions in central Italy, combining classic regional heritage with modern cellar techniques.
Interesting Facts
The wine features a unique artistic label design showcasing an expressive wine splash graphic, highlighting the modern and creative side of this historic producer.
Cellaring Potential
Best consumed within 2 to 4 years of release to fully appreciate its vibrant fruit profile and freshness.
Similar Wines
Syrah from Lazio or Tuscany, Northern Rhône Syrah, and rich southern Italian reds like Nero d'Avola or Primitivo.