Mucho Más Edición Especial Starlite
Full-bodied red wine · Félix Solís
Vintage: Non-Vintage (NV)

Type
Full-bodied red wine
Producer
Félix Solís
Country
Spain
Vintage
Non-Vintage (NV)
Region & Appellation
Castilla, Vino de España
Grape Varieties
Tempranillo and Garnacha blend
Color & Appearance
Deep ruby red with opaque core and purple highlights, showing medium-high viscosity and slow-moving legs
Aroma Profile
Intense aromas of ripe black fruits like blackberry and black plum, complemented by sweet spices, vanilla, cocoa, and subtle Mediterranean herbal notes
Tasting Notes
A smooth, rich, and approachable palate entry that leads into a lush mid-palate filled with concentrated dark fruit, finishing with soft tannins, a touch of sweetness, and lingering warmth
Flavor Profile
Dominated by rich blackberry, black cherry, and plum jam flavors, layered with secondary notes of sweet vanilla, toasted oak, liquorice, and a hint of cocoa
Body & Texture
Full-bodied with a plush, velvety, and smooth texture that coats the mouth seamlessly without feeling heavy or angular
Acidity & Tannins
Medium-low acidity providing a soft and approachable framework, paired with very fine-grained, velvety, and fully resolved tannins
Sweetness Level
Off-dry to dry, showing a rounded perception of residual sugar that enhances its fruit-forward profile
Alcohol Content
14% ABV, providing a warming sensation and generous body
Aging & Oak
Aged in American and French oak barrels for a moderate period, imparting gentle notes of vanilla, toast, and sweet spice
Food Pairings
Ideal for summer barbecues, grilled lamb chops, roasted pork loin, hearty beef burgers, and semi-cured cheeses like Manchego
Serving Suggestions
Serve at 16-18°C in a universal red wine glass; no decanting necessary, best enjoyed upon opening
Price Range
$12 - $18 USD, representing excellent daily-drinking value
Quality Assessment
Rated around 88-90 points by major wine platforms like Vivino, offering high crowd-pleasing appeal in the everyday value tier
Production Methods
Carefully selected grapes vinified with temperature-controlled fermentation, gentle extraction, and subsequent oak maturation to emphasize fruit purity and smoothness
Terroir
Grown in the expansive plateau of Castilla with continental climate featuring hot summers and cold winters, ensuring optimal grape ripeness and concentration
History & Heritage
Produced in collaboration with the famous Starlite festival, Félix Solís combines traditional Spanish winemaking roots with modern lifestyle appeal
Interesting Facts
The 'Mucho Más' line is one of Spain's most successful modern wine concepts, widely celebrated on digital wine platforms for its exceptional value and accessibility
Cellaring Potential
Best consumed within 2 to 3 years of release while fruit flavors are vibrant and fresh
Similar Wines
Epochal red blends from Central Spain such as Juan Gil Etiqueta Plata or Altos de la Losilla