Cu4tro Monos Locos Malbec Salvaje 2021
Full-bodied red wine · Cu4tro Monos Locos
Vintage: 2021

Type
Full-bodied red wine
Producer
Cu4tro Monos Locos
Country
Argentina
Vintage
2021
Region & Appellation
Valle de Uco, Mendoza
Grape Varieties
100% Malbec
Color & Appearance
Deep, opaque purple with a youthful ruby rim, indicating high concentration and vibrancy.
Aroma Profile
Intense aromas of ripe black plums, blackberries, and violets, layered with subtle hints of wild herbs, graphite, and well-integrated sweet spices.
Tasting Notes
A powerful yet balanced entry on the palate, evolving into a lush mid-palate of dark berry fruits and floral nuances, leading to a long, clean, and refreshing finish with mineral persistence.
Flavor Profile
Dominated by rich blackberry and black cherry fruit flavors, complemented by savory notes of fresh herbs, crushed stone minerality, and a gentle touch of vanilla and cocoa from oak.
Body & Texture
Full-bodied with a velvety, plush texture that coats the mouth, balanced nicely by a fine grip of tannins and vibrant underlying freshness.
Acidity & Tannins
High-altitude freshness provides a lively, juicy acidity that balances the rich fruit profile. Tannins are fine-grained, ripe, and structured, offering a polished yet firm mouthfeel.
Sweetness Level
Dry, with less than 3 g/L of residual sugar.
Alcohol Content
14.5% ABV
Aging & Oak
Aged for 10 to 12 months in a combination of French oak barrels and concrete vats to preserve fruit purity while adding subtle complexity.
Food Pairings
Ideal for a winter evening in Brazil, pairing wonderfully with hearty grilled meats like picanha, costela assada (slow-roasted beef ribs), or wild boar stews.
Serving Suggestions
Serve at 16-18°C in a large Bordeaux glass. Decanting for 30 to 45 minutes will help open up the aromatic profile.
Price Range
20 to 35 USD
Quality Assessment
Scored around 91-93 points by critics, representing an excellent example of high-altitude Uco Valley Malbec with great personality and value.
Production Methods
Hand-harvested grapes from high-altitude vineyards, traditional fermentation in stainless steel and concrete tanks with temperature control, followed by gentle extraction and aging.
Terroir
Sourced from high-elevation alluvial soils in the Uco Valley, characterized by sand, clay, and rounded stones, benefiting from intense solar radiation and cold night temperatures.
History & Heritage
Crafted to showcase the wild, untamed side of Mendoza's signature grape through minimal intervention and maximum expression of high-altitude terroir.
Interesting Facts
The whimsical label featuring a leaping monkey (mono) reflects the playful yet serious philosophy of the winemaking team behind this expressive Uco Valley Malbec.
Cellaring Potential
Enjoyable now in its vibrant youth, but will gracefully evolve and develop tertiary leather and earth notes over the next 4 to 6 years.
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